Cheesecake “Basque” Tiramisu 2.0
Cheesecake “Basque” Tiramisu 2.0
Cheesecake “Basque” Tiramisu 2.0
Cheesecake “Basque” Tiramisu 2.0

Cheesecake “Basque” Tiramisu 2.0

2350

Ingredients: Italian cream cheese, eggs, cream, coffee, corn starch, sugar, vanilla sugar, cocoa powder. Cream: cream cheese, cream, sugar, vanilla sugar, gelatin. Cocoa powder.

The recipe is gluten-free, but may contain traces of gluten from the environment.

Weight: 1900 g