“POPPY SEEDS CAKE” WITH CHERRIES

Ingredients: homemade sponge cake: eggs, poppy seeds, sugar, vanilla sugar, milk, flour, baking powder, butter. Cream cheese frosting: powdered sugar, butter, cream cheese. Homemade cherry jam: cherries, water, sugar, cornstarch, lemon puree. Decoration: cherries, homemade raspberry gel (natural raspberry puree, agar, sugar, lemon juice, water), neutral gel (pectin, sugar, water).

This is a vegetarian cake, it does not contain rennet, gelatin, or margarine.

Weight: 2100 g